Lunchtime observation in adults in free-living settings: dietary intake, compliance and participant experiences
نویسندگان
چکیده
منابع مشابه
Nurses’ experiences of humour in clinical settings
Background: Providing holistic nursing care when there is a shortage of personnel and equipment exposes nurses to stress and a higher risk of occupational burnout. Humour can promote nurses’ health and influence nursing care. The aim of this study was to describe nurses’ experiences of humour in clinical settings and factors affecting it. Methods : This qualitative study investigated nurses...
متن کاملFood Intake and Dietary Glycaemic Index in Free-Living Adults with and without Type 2 Diabetes Mellitus
UNLABELLED A recent Cochrane review concluded that low glycaemic index (GI) diets are beneficial in glycaemic control for patients with type 2 diabetes mellitus (T2DM). There are limited UK data regarding the dietary GI in free-living adults with and without T2DM. We measured the energy and macronutrient intake and the dietary GI in a group (n = 19) of individuals with diet controlled T2DM and ...
متن کاملObserved dietary intake in adults with intellectual disability living in the community
BACKGROUND Knowledge is lacking about dietary habits among people with intellectual disability (ID) living in community residences under new living conditions. OBJECTIVE To describe the dietary habits of individuals with ID living in community residences, focusing on intake of food, energy and nutrients as well as meal patterns. DESIGN Assisted food records and physical activity records ove...
متن کاملDietary intake of Senegalese adults
The aim of this work is to identify major food sources and dietary constituents of Senegalese adults. We conducted a cross-sectional study, using a single 24-hour dietary recall interview. Foods were classified into food groups based on similarities in nutrient content or use. Food groups included foods consumed individually, or as part of food mixtures such as stews, soups, or sandwiches. Medi...
متن کاملdietary habits and nutrient intake in adolescent girls living in northern iran
rapid changes in lifestyle and industrialization of communities have an important effect on food intake pattern of society. regarding the lack of enough data about dietary habits and nutrient intake of adolescents in our society, this study was performed in a group of adolescent girls in lahijan, north of iran. in this cross-sectional study, 400 high school girls aged 14-17 years selected by ra...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Proceedings of the Nutrition Society
سال: 2011
ISSN: 0029-6651,1475-2719
DOI: 10.1017/s0029665111002692